Plant based food is really the backbone of the Ubud food industry. Ubud is a town that really caters to the yoga practicing, vegetarian eating, clean living crowd and you can really see it in some of the food offered. One of those plant based restaurants is Sayuri.
Our friend Michelle was here in Ubud for an entire week! Sayuri is one of her favourite restaurants here so it was a no brainer to meet there for dinner. It is a beautiful space with both indoor and outdoor eating options. Of course we chose to be outside. It was so warm out and I find it less stressful with the kids outside.
We ordered a few items to share off of the menu and let me tell you.... none of them disappointed and all were vegan. So delicious and what an incredible way to eat healthy food. Check out some of the things we ate below. Descriptions are in the captions.
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| Chia Pudding |
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| Chai Latte with Coconut Milk |
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| Smoked Salmon (Made from Papaya) |
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| Tempeh Burger |
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| Buckwheat Pancakes |
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| Raw Padthai |
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| Triple Berry Cheese Cake |
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| Dark Chocolate Cake |
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| Banana Cream Pie |
Monkey Forest visit in Ubud
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Vegetarian food in Ubud
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